Assistant Chief Engineer - Columbus, Ohio · Crowne Plaza Hotel (September 3, 2010)
This is a "hands-on" position - you will work side by side all Engineers in the department. Must have working knowledge of HVAC, electrical, plumbing, carpentry, commercial kitchen equipment, refrigeration, painting & wall vinyl.
This position will manage the physical operations of the property ensuring proper daily start up meetings, assigning work and follow up on outstanding issues. This position will work closely with the Facility Director and assist with department training and development of fellow staff members.
This supervisory position requires the ability to work well under pressure and time constraints. Previous hotel and/or leadership experience is preferred. Must have a universal certification.
$13.00 per Hour
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Server - Columbus, Ohio · Max & Erma's On the Boulevard (September 3, 2010)
Flexible availability is needed. Must have previous serving experience in a high volume restaurant, excellent customer service skills. Must be detail orientated and also be able to work in a team environment.
Part-time & Full-time positions available.
$3.65 plus tips per hour.
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Houseperson - Columbus, Ohio · Crowne Plaza Hotel (September 3, 2010)
Full-time, energetic individual with an eye for detail cleaning. This is a 2nd shift position.
Must be able to be on feet for 8 hour shift. Must be able to push, pull & lift up to 50lbs. Responsible for cleaning of public areas of the property, delivery of guest amenities, assist housekeepers when necessary and perform special projects as assigned by the management team. Previous cleaning experience preferred.
$8.75 per Hour
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PM Cafe Lead - Columbus, Ohio · Crowne Plaza Hotel (September 3, 2010)
Oversee & facilitate front of house opeations for the Boulevard Cafe & Bistro. Exceptional customer service combined with culinary skills required for this position.
Evening shifts, 6pm - 2am (weekends required) Culinary skills to include basic preparation, distribution & proper sanitation in food handling. Basic administrative duties. Must have an upbeat & outgoing personality. Ability to multitask, follow direction and utilize initiative are all key aspects of this position.
High School diploma or equivalent One year food & beverage service experience needed
$10.25 per hour
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Room Service Attendant - Columbus, Ohio · Crowne Plaza Hotel (September 3, 2010)
Ideal candidate will have flexible availability including weekends. Prior hotel room service experience preferred.
Must have some previous serving experience. Ideal candidate will have professional demeanor, upbeat personality, excellent customer service skills, the ability to multi-task and be a team player. Attendant answers room service calls from guests, places the food orders, then delivers to the guest rooms.
$5.00 per hour + tips
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Food & Beverage Outlet Manager - Columbus, Ohio · Crowne Plaza Hotel (September 3, 2010)
Entry level Food & Beverage Management position. Ideal candidate will have 1-2 years in a food & beverage leadership role, be extremely customer service orientated & be able to effectively lead a team.
Candidate will have a creative focus on driving food & beverage revenues in our hotel outlets. Ability to stand/walk/be on feet for 8-9 hour shifts and be able to lift up to 40 lbs. Candidate will have food safety training and preferred to be TIPS certified. Position shifts will be primarily evenings & weekends.
Salary based on experience.
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Guest Service Rep · Holiday Inn at The Roberts Convention Centre (August 24, 2010)
Excellent guest service skills and good knowledge of the area. Flexible availability to include days, evenings, weekends and holidays. Experience on Opera is helpful but not necessary.
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Servers-Full and Part time · Max & Erma's Wilmington (August 24, 2010)
Previous serving experience in a high volume restaurant. Flexible availability including evenings, weekends and holidays. Great customer service and communication skills
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Executive Chef - Columbus, Ohio · Columbus Hospitality Management (August 3, 2010)
The new Buckeye Hall of Fame Grill has a remarkable opportunity available for an Executive Chef to open the new restaurant. Be a part of Columbus's newest urban neighborhood; Grandview Yard.
The Buckeye Hall of Fame Grill will serve the residents and business people of the Grandview and downtown Columbus area and Buckeye fans from around the world! The newest sports entertainment restaurant in Columbus will provide fabulous food, spectacular sports viewing, private dining and an outdoor party venue.
The Executive Chef will manage the daily operations of the culinary team, develop restaurant and catering menus, and execute flawless, consistent food service.
The right candidate will possess a minimum of five (5) years experience as an Executive Chef in a full service, high volume casual dining restaurant. Must be Serv Safe certified.
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Gallery Host - Columbus,Ohio · Hyatt Place Columbus/OSU (July 15, 2010)
Previous guest service and restaurant experience as well as the ability to communicate well is required. At Hyatt Place, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Our associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its a career opportunity or a supportive work environment; if you are ready for this challenge, then we are ready for you.
Qualifications
Customer service experience is required, preferably in a hotel or related field
Must have schedule flexibility for both AM/PM shifts, weekends and holidays
Requires strong command of the English language to include speaking, reading and writing
Ability to learn quickly and work in fast paced position with guest interaction
Must be able to multi-task
Must be 21 years or older
A true desire to satisfy the needs of others in a fast paced environment
High school diploma or equivalent required
Ability to lift, pull, and push moderate weight (minimum of 20 lbs)
Must possess basic computer skills, i.e. Word, Excel, etc.
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Night Auditor- Columbus, Ohio · Hyatt Place Columbus/OSU (July 15, 2010)
The Hyatt Place Experience. Hyatt Hotels have long been known for going beyond simple accommodations to create rewarding experiences for their guests. Through dramatic design, innovative cuisine and attentive service, Hyatt approaches the hotel stay as an opportunity to inspire. Hyatt Place, a new kind of Hyatt where the style's relaxed, and the standards are anything but. Hyatt Place is designed to give guests a brand-new hotel experience. And you are the key to bringing it to life.
The Night Auditor contributes to the hotel's commitment to high quality guest service and teamwork and must be the kind of person who appreciates high standards of excellence. The Night Auditor is responsible for the preparation and disposition of all Night Audit work as well as all Gallery Host functions during the overnight shift.
Client Testimonial
"Columbus Hospitality has assisted in the modernization of our hotel facilities and processes with as little interruption to our business flow as possible. They have a strong management team with the personal attention to know which solutions will work best for us and the expertise to deliver the results."
Darshan Vyas, Vistacon Management Company
Employee Testimonial
"When I joined Columbus Hospitality while still finishing my college career, I was unsure where my degree would take me. I quickly realized that Columbus Hospitality was a forward thinking employer that provided me the training and leadership to develop my personal strengths and talents. I admire Columbus Hospitality for their commitment to providing their associates with a culture based on recognition of efforts, family first and genuine care for their associates. They continually provide me with the tools to be successful and perform my job on an everyday basis, which is absolutely critical even in its simplicity. Without this, I might be in a completely different field of work today. My career path at Columbus Hospitality has soared and for that I am truly grateful. In addition to my own professional growth and satisfaction I have now learned the skills to mentor our younger associates who are passionate about the hospitality industry. This is one of the most rewarding aspects of my career. We work in a fast paced and positive environment where associates come to work and enjoy their job each and every day. Columbus Hospitality is a recognized leader in our industry and a fantastic employer."
Mike Moseley, Senior Sales Manager, Crowne Plaza & The Lofts Hotel